Ezogiku in Ueno

this place has been here for 50 years. a great example of good ramen. miso ramen is the best seller but all of them are fantastic. the abundance of bean sprouts add a refreshing and clean taste to the soup. the fried dumplings are also very well made and delicious. I highly recommend them.

Ezo chrysanthemum on the way back from business.There is no waiting, and there are four customers in the store.I ordered miso ramen.We arrive in 7 minutes.It's light. It is thinner than that.It was written as a secret miso in front of the store, so I expected too much 😥

Miso ramen & barter and corn topping. Unlike recent miso ramen shopsI feel that the miso is not full or hot.Mistake the amount of water of Sapporo Ichiban misoIt feels like it's getting thinner. However, customer service is very good.

Big portions but average taste

昭和43年創業の札幌味噌ラーメンと謳っていますが、昔北海道でこんな味の味噌ラーメン食べたなぁという感じの懐かしい味です。正直、今となっては日清の冷凍食品の味噌ラーメンのほうが美味しい気がします。しかしながら、この店の餃子は凄く美味く自信を持ってお薦めできます。個人的評価としては、ラーメンは★★★、餃子は★★★★★です。できれば餃子ライスで注文したいところですが、残念ながらライスはメニューに無く…。ビールはあるので、ビール＋餃子がお薦めかも。

delicious! This is a shop for miso ramen. From 15:30 to 17:30, it is closed at break time. It is only a counter. I have gyoza, savory miso ramen, large vegetables and leeks. And beer. A large bottle of beer is 600 yen! And with Menma snacks! Thank you. The dumplings are large and can be eaten! it was delicious! Ramen is also delicious! Above all, the store clerk feels too good! In addition, the deliciousness of ramen will stand out.

Miso ramen under Okachimachi Guard.An orange sign under the guard.I came to eat at a long-established store of miso ramen.It's been a long time since I had ramen.It's a ramen shop with such a locationIf you think you're like a male heavenThere are a lot of female customers, but rather families.The gentle air is truly a well-established customer base.However, miso ramen is a food that makes you happy.A soft miso flavor and loose noodles.I also attached the dumplings as a set.Full of sprouts and a full stomach.I was in charge of the gentle taste.It was a treat~

Eat large portion ramen at affordable price here. Gyoza is highly recommend.

I came to the store because I wanted to eat miso ramen after my errand.There were only three people in the store, so I got on smoothly. I am surprised that there are many simple miso ramen and toppings. It was a taste that I wanted to eat after drinking.

Miso Ramen Ezo ChrysanthemumWhen I went there a long time ago, I had the impression that it was delicious, so I entered the store!The clerk was a foreigner, but he was doing his best, and he was also polite in serving customers!Of course, I ordered miso ramen!It was a ramen that had a fairly light taste and had noodles in the miso soup, and it was simmered in water. A little disappointing. .. ..The store was lined up by about two people

A long-established miso ramen shop. Char siu is a little hard and not good enough. The punch isn't effective, but it's usually delicious orthodox miso ramen.

This is the first Ezo chrysanthemum for over 20 years. I used to go to Ezo chrysanthemum in Takadanobaba when I was a student.At that time, there was no impression that it was so delicious and there was only a memory that filled the stomach with hot miso ramen.I have eaten many miso ramen as an uncle, but for the first time I realized this deliciousness.As expected, it doesn't rival the miso ramen that you eat in Sapporo, but it feels like the authentic taste of the royal road. Moyashi is fresh and crispy and very delicious.The seasoning provided is rich in cucumber, ichimi, spicy miso, garlic, and sesame, so you can enjoy the taste change. After eating noodles, it is recommended to add vinegar and drink the soup.By the way, when a general boiles noodles, he measures time with an hourglass instead of a kitchen timer (laughs)

The free rice service is gone at lunchtime.My favorite is miso ramen.

My part time Job.😂😂

When going to Tokyo Okachimachi, it is a specialty miso ramen specialty store Ezo chrysanthemum. The parking lot will stop near the 24-hour parking as the store is under the guard. There are many ramen shops nearby. Mr. Nakamoto who has a painful image is also a neighborhood.Once I was moved back to the back of the guard for renovation work, I sometimes wondered if the taste had changed.I'm relieved to return to the place before the end of the renovation work.This time there were a lot of noodles large vegetables, so the miso taste has become thin.I will go without a big success next time

Miso ramen that is truly orthodox. A straight game where you don't need a changing ball! I feel like that, but of course it's a personal impression.

Soul food of Okachimon People, Electric ShrineAt noon the old man of a Korean craftworker working at a neighboring jewelry factory, late night is crowded with more core customers.The opening hours of nearby Hidaka shop became bearish, so it was inevitably increased in the deep-sea visit of Ezeki chrysanthemum.While drinking cinderella with a stable volume of dumplings and beer set, tightening is a spicy miso.Miso ramen in a chrysanthemum style chisen style that tightly combines garlic and ground beef with miso after stir-frying,Miso Fierce Battlefield The oldest eldest town in the Oppachi town, there is still more dignity than other shops.

Because I'm not young anymoreOnly soup of shaba shaba was accepted. But I think it's a good miso ramen with a solid seasoning and a refreshing aftertaste. As expected, it is a long-established store.

Delicious gyoza - large, stuffed full to bursting, and only ¥450 for 6!

Soft tasting, not salty Miso Ramen.

Ezo Kiku Okachimachi store after a long absence.This miso ramen is also recommended for its solid miso, but I can't stop beer for this dumpling.Crispy juicy dumplings, the best and the strongest.

I wanted to eat Sapporo miso ramen, the first visit here of the shop was hit by searching on Google map. The dumplings that looked good on the Google Map photos were a big hit! Juicy bean paste wrapped in skin a little thick with a thin taste of oversized will fit in very beer! The main miso ramen, topping corn, butter, a boiled egg. I was a little disappointed with a bite of soup. Thin Shabai without a full-bodied. Mix and mix the miso, garlic, and topping butter that were on the table, and it tasted quite good. Noodles are also crunchy with elasticity. However, pork is hard flaky, boiled egg is salty and like a hard tennis ball in the stew too. Dumplings only five-star, ramen wonder if Nitsu stars.

I ordered miso ramen.It has a white miso taste, but it is light soup if you say it well, and thin soup if you say badly. I had a bad gastrointestinal condition, so it was nicer than the rich type, so it was just right!I didn't know the manufacturer of the noodles, but it was a type of noodle that goes well with miso ramen.Vegetables were bean sprouts and onions, plus toppings such as menma, char siu and wakame.I entered the restaurant after noon, but there were not many customers when I entered, but when I returned, it was almost full, so I can nod that it is a popular restaurant.

Dark eyes Miso taste normal is delicious. Gyoza is also fluffy and soft and delicious. The taste of downtown that has not changed for 50 years was the taste that I want to eat again.

Miso ramen 800 yenI used to go to the head office in Waseda since I was a child.My favorite ramen shop.The main store closed and I went to the Okachimachi store after a long absence.Four people were waiting at noon on weekdays.The clerk is a foreigner, but he is very polite and kind.I felt the soup was a little thinner than the main store, but I'm old, so it's just right.One piece of char siu felt a little thin and small.There were several female guests.Treasurer pays after the meal over the counter.I think I will go again.